Journal Articles
The Journal of Nutritional Biochemistry
Year : 1994
Martine Armand : Connect in order to contact the contributor
https://amu.hal.science/hal-02420213
Submitted on : Thursday, December 19, 2019-5:29:16 PM
Last modification on : Friday, September 15, 2023-7:33:01 AM
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Patrick Borel, Martine Armand, Pascale Ythier, Guy Dutot, Christian Melin, et al.. Hydrolysis of emulsions with different triglycerides and droplet sizes by gastric lipase in vitro. Effect on pancreatic lipase activity. The Journal of Nutritional Biochemistry, 1994, 5 (3), pp.124-133. ⟨10.1016/0955-2863(94)90083-3⟩. ⟨hal-02420213⟩
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