Effects of droplet size, triacylglycerol composition, and calcium on the hydrolysis of complex emulsions by pancreatic lipase: an in vitro study
Martine Armand
(1)
,
Patrick Borel
(2)
,
Pascale Ythier
,
Guy Dutot
,
Christian Melin
,
Michèle Senft
,
Huguette Lafont
(3)
,
Denis Lairon
(4)
Martine Armand
- Function : Author
- PersonId : 9113
- IdHAL : martine-armand
- ORCID : 0000-0002-8712-6620
- IdRef : 114395918
Patrick Borel
- Function : Author
- PersonId : 18561
- IdHAL : patrick-borel
- ORCID : 0000-0001-9977-3238
- IdRef : 032058497
Pascale Ythier
- Function : Author
Guy Dutot
- Function : Author
Christian Melin
- Function : Author
Michèle Senft
- Function : Author
Denis Lairon
- Function : Author
- PersonId : 759059
- ORCID : 0000-0001-9941-3742