Bioaccessibility of essential lipophilic nutrients in a chloroplast-rich fraction (CRF) from agricultural green waste during simulated human gastrointestinal tract digestion - Aix-Marseille Université Access content directly
Journal Articles Food and Function Year : 2022

Bioaccessibility of essential lipophilic nutrients in a chloroplast-rich fraction (CRF) from agricultural green waste during simulated human gastrointestinal tract digestion

Jutarat Wattanakul
Mansor Syamila
Randa Darwish
  • Function : Author
Mohamed Gedi
Poramat Sutcharit
  • Function : Author
Chao Chi
  • Function : Author
Patchaniya Akepach
  • Function : Author
David Gray

Abstract

The lipophilic nutrients in a chloroplast-rich fraction derived from pea vine postharvest field-residue are released in an in vitro digestion model; the extent of their release (bioaccessibility) is affected by heat-treatment of biomass or juice.
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hal-03653719 , version 1 (11-02-2024)

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Jutarat Wattanakul, Mansor Syamila, Randa Darwish, Mohamed Gedi, Poramat Sutcharit, et al.. Bioaccessibility of essential lipophilic nutrients in a chloroplast-rich fraction (CRF) from agricultural green waste during simulated human gastrointestinal tract digestion. Food and Function, 2022, ⟨10.1039/D2FO00604A⟩. ⟨hal-03653719⟩

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