Crassaminicella indica sp. nov., a novel thermophilic anaerobic bacterium isolated from a deep-sea hydrothermal vent - Aix-Marseille Université Accéder directement au contenu
Article Dans Une Revue International Journal of Systematic and Evolutionary Microbiology Année : 2023

Crassaminicella indica sp. nov., a novel thermophilic anaerobic bacterium isolated from a deep-sea hydrothermal vent

Ze-Xi Jiao
  • Fonction : Auteur
Xue-Gong Li
Huan-Huan Zhang
  • Fonction : Auteur
Jun Xu
  • Fonction : Auteur
Shi-Jie Bai
  • Fonction : Auteur
Jie Dai
  • Fonction : Auteur
Jin Lin
  • Fonction : Auteur
Wei-Jia Zhang
  • Fonction : Auteur
Xiao-Qing Qi
  • Fonction : Auteur
Long-Fei Wu

Résumé

A novel moderately thermophilic heterotrophic bacterium, designated strain 143-21 T , was isolated from a deep-sea hydrothermal chimney sample collected from the Central Indian Ridge at a depth of 2 440 m. Phylogenetic analysis indicated that strain 143-21 T belongs to the genus Crassaminicella . It was most closely related to Crassaminicella thermophila SY095 T (96.79 % 16S rRNA gene sequence similarity) and Crassaminicella profunda Ra1766H T (96.52 %). Genomic analysis showed that strain 143-21 T shares 79.79–84.45 % average nucleotide identity and 23.50–29.20 % digital DNA–DNA hybridization with the species of the genus Crassaminicella , respectively. Cells were rod-shaped, non-motile, Gram-positive-staining. Terminal endospores were observed in stationary-phase cells when strain 143-21 T was grown on Thermococcales rich medium. Strain 143-21 T was able to grow at 30–60 °C (optimum, 50 °C), pH 6.5–8.5 (optimum, pH 7.0) and in 1.0–7.0 % NaCl (w/v; optimum 2.0 %, w/v). Strain 143-21 T utilized fructose, glucose, maltose, mannose, ribose, N -acetyl- d -(+)-glucosamine and casamino acids, as well as amino acids including glutamate, lysine, histidine and cysteine. The main fermentation products from glucose were acetate (2.07 mM), H 2 and CO 2 . It did not reduce elemental sulphur, sulphate, thiosulphate, sulphite, fumarate, nitrate, nitrite and Fe (III). The predominant cellular fatty acids were C 14 : 0 (48.8 %), C 16 : 0 (12.9 %), and summed feature 3 (C 16 : 1 ω7 c and/or C 16 : 1 ω6 c ; 10.2 %). The major polar lipids were diphosphatidylglycerol, phosphatidylethanolamine and phosphatidylglycerol, as well as two unidentified phospholipids and four unidentified aminolipids. No respiratory quinones were detected. Based on its phylogenetic analysis and physiological characteristics, strain 143-21 T is considered to represent a novel species of the genus Crassaminicella , for which the name Crassaminicella indica sp. nov. is proposed. The type strain is strain 143-21 T (=DSM 114408 T = MCCC 1K06400 T ).
Fichier principal
Vignette du fichier
IJSEM_Crassaminicella indica sp. nov Hal.pdf (1.18 Mo) Télécharger le fichier
Origine Fichiers produits par l'(les) auteur(s)

Dates et versions

hal-04131915 , version 1 (09-10-2023)

Licence

Identifiants

Citer

Ze-Xi Jiao, Xue-Gong Li, Huan-Huan Zhang, Jun Xu, Shi-Jie Bai, et al.. Crassaminicella indica sp. nov., a novel thermophilic anaerobic bacterium isolated from a deep-sea hydrothermal vent. International Journal of Systematic and Evolutionary Microbiology, 2023, 73 (3), ⟨10.1099/ijsem.0.005725⟩. ⟨hal-04131915⟩

Collections

CNRS UNIV-AMU
75 Consultations
91 Téléchargements

Altmetric

Partager

Gmail Mastodon Facebook X LinkedIn More